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BRUNCH | CENA | DOLCI & DRINKS | VINO
“Simply perfect. Freshly made everything. Craft-level charcuterie, top shelf desserts, and delicious choices. I cannot give enough praise for the calibre of cuisine! We have a new favorite when we visit Cape Charles.”
Brunch
Discover our unique take on brunch (May-August) from egg dishes to flatbreads.
Our espresso - expertly roasted in Naples - promises to awaken your senses like never before.
A taste of Italy in every bite and sip.
Cena (Dinner)
We work with local ingredients, bringing them into a way of cooking that’s rooted in our Italian traditions—simple, thoughtful and meant to be enjoyed slowly, together.
Our dishes are served as individual plates. You’re welcome to share them around the table, or enjoy them course by course, at your own pace.
Dolci (desserts) and Drinks
Our desserts are made in house and our coffee is the perfect blend of the highest quality Arabica and Robusta beans roasted in Naples.
Feeling like something savory to end your meal? Our exquisite formaggi board features the finest selection of premium Italian cheeses. Each bite is a journey through Italy's culinary heritage.
★★★★★
“I had tiramisu in every restaurant when I was in Italy… this one is my favorite!”